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Deghfel JAMEL

Massy

En résumé

I'M A FRENCH BAKERY PASTRY EXECUTIF MANAGER EXTREMELY ORGANIZE WITH 5 YEARS ON FACTORY PRODUCTION IN MEADLE EST.

MY CHALLENGE IS TO BE A BAKERY PASTRY COUNTRY MANAGER, OR FOR AN INDUSTRIAL BAKERY PASTRY PRODUCTION.

Mes compétences :
BUYER
Leadership and Organization
BUISNESS DEVELOPMENT
Trainee programs

Entreprises

  • Carrefour group - EXECUTIF BAKERY PASTRY MANAGER ON CENTRAL PRODUCTION

    Massy 2008 - maintenant actually in charge of bakery pastry central production

  • DUPLOYER MAITRE ARTISAN ( FRANCE ) - LUXURY PASTRY LEVEL

    2006 - 2007 IN CHARGE OF HIGH PASTRY LEVEL.

Formations

Pas de formation renseignée

Réseau

Annuaire des membres :