Entreprises
Dour Festival, Démon d'or, Printemp d'Europe, Gypsy Lyon Festival
- Volunteer
2014 - 2014
- Installing facilities (Stages, tents, bars, tables, chairs..)
- Designing and Organizing space
- Selling Artists Promotional Materials/ Partners products (Managing Stocks, Stocking Shelves, Promoting...)
- Catering (Food and Drink)
- Informing and guiding Public and Participants
- Cleaning Sites
- Selling Tickets
Yachting Club Pointe Rouge
- Marketing and event Management Assitant
2011 - 2011
Marketing and events organization of various regional, national and international boat races(World’s Match Racing Championship for example)
• Assist the general organisation of the Club's regattas (before, during and after)
• Logistic of peoples, volunteers, participants, times and resources
• Partner Relations (Promotion, Negociation, Invitation)
• Public Relations (Press Release, Communication, Invitation...)
• Update YCPR websites and social medias
• Elaboration and set up of communication’s supports (events posters, internet marketing, etc.)
Skills developed: Project management, partners relations, PR, event organisation, administrative competences, communication, e-marketing
Formations
Coventry University, Sport And Event Mangement (Coventry)
Coventry
2014 - maintenant
Msc
Facilities and Event Operation Management
International Event Perspectives
Managing People in Event
Event Planning and Project Management
Managing Corporate Reputation
Digital Marketing and events
event sustainability and risk management
Marketing and Sponsorship in event
Marseille
2009 - 2014
Bachelor
-4 years Cesemed Program, Anglo-Saxon Track
-2 Academic Exchanges:
09/2013 - 02/2014: Glasgow Caledonian University, SCOTLAND
2011 - 2012: Laval University, Quebec, CANADA
-Supervised by a professional tutor in personal development
-Conducted a research dissertation on : How to segment actual music festivals in order to identify specific business models ?
-Conducted a 6-months placem
Réseau
Pas de contact professionnel