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Lauriane GERARD

FORTSCHWIHR

En résumé

Currently studying at French Business School, ESC Pau with a major in international management and marketing/communication. I'm finishing my internship in Sales in the Radisson Blu St Helens in Dublin and I am looking for a job in events & Sales.

Personal qualities:
Autonomous, team player, enthusiastic, good interpersonal communication and organizational skills, multitask-ed, and adaptable to diverse cultures and working environments.

Mes compétences :
Management
Management opérationnel
Evénementiel
Design
Gestion événementielle

Entreprises

  • Planner 1 Events - Sales

    2015 - maintenant

  • Radisson Blu St Helens Dublin - Internship in Sales & Marketing

    2015 - 2015

  • Planner 1 Events - Internship in Sales

    2014 - 2014 Direct contact with clients, meeting with coordinator & clients, prepare quote and proposal for the clients, enter proposal to the system, carrying out the project of the “sales kit” for the firm, computerised database of the suppliers, coordinating events

  • Banyan Tree Mayakoba - Assistant of Wedding coordinator

    2014 - 2014 Contact with the supplier, Draw up BEO ( Banquet Event Order), Sites alerts, Realise datebook, Itinerary, Group movement, Format for groups, Report of event, Update report of the department, Order to the suppliers, In charge of all the administration
    -Enter information in the system,
    -Presence in all the site inspection and visits
    -Operation of groups: before the arrival of the group, review BEO with all the departments of the hotels, relation with suppliers: Supervise the set up during events, In charge of the Operation of the entire event

  • Hôtel Bahia Principe Mexique - Receptionnist

    2012 - 2012 Contact with the supplier, Draw up BEO ( Banquet Event Order), Sites alerts, Realise datebook, Itinerary, Group movement, Format for groups, Report of event, Update report of the department, Order to the suppliers, In charge of all the administration
    -Enter information in the system,
    -Presence in all the site inspection and visits
    -Operation of groups: before the arrival of the group, review BEO with all the departments of the hotels, relation with suppliers: Supervise the set up during events, In charge of the Operation of the entire event

  • Thomas Cook - Animatrice sportive internationale

    Palma 2012 - 2012 Gérer les évènements, sports...
    Charger du club adolescent et mini club
    Organisation de soirées

  • Base Nautique de Colmar - Maître nageur sauveteur

    2011 - 2011

  • Thomas Cook Egypte - Animatrice internationale

    2009 - 2010

Formations

  • Ecole Supérieure De Commerce (Pau)

    Pau 2011 - maintenant Master Commerce et Gestion internationale

    Management international

Réseau

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