Lille2017 - maintenantMaster of Science and Engineering
I enjoyed food chemistry projects about grape fruit juice production and Maillard reactions in food processing and applications
Kwame Nkrumah University Of Science And Technology (Kumasi)
Kumasi2012 - 2016BSc.
I enjoyed developing a standardised recipe for the production of vitamin A and fibre enriched yogurt, whose findings were presented at 3 conferences and won 2 Awards