Tricia TEMPLIN

En résumé

Entreprises

• General Mills - Brand Manager

  VELIZY VILLACOUBLAY 2014 - maintenant * Lead HMM effort for Haagen Dazs including tracking and reporting, providing marketing support on HMM projects and status communication to Haagen Daz leadership team. ;
  * Manage market request process to facilitate roll out of existing products to new markets or in new formats. ;
  * Lead global effort to reorganize and roll out new packaging language group configurations to optimize business processes.

• General Mills - Senior Engineer II

  VELIZY VILLACOUBLAY 2012 - 2014 * Pilot plant project manager. Gather requirements from stakeholders, design solutions, develop project budget and manage team to execute projects to meet the development needs of the R&D Team.
  * Communicate costs status, project risks, schedule and progress to stakeholders. ;
  * Create high level screening cost estimates to enable directional decisions on scope. ;
  * Process lead engineer for commercialization of a new flour tortilla product in Mexico. ;
  * Develop and maintain relationships with equipment vendors

• General Mills - Senior Engineer I

  VELIZY VILLACOUBLAY 2006 - 2012 General Mills, * Process lead engineer for 3 large ($50MM+) including feasibility studies, cost estimating, process design, cost control, schedule development, installation and startup support
  * Manage team of external engineers to develop project deliverables including design parameters, drawings, and equipment specifications. ;
  * Lead large (20+ members) cross-functional teams including R&D, operations, engineering, maintenance and quality to develop and execute projects from project initiation to startup. ;
  * Conduct feasibility study of a project to produce rolled oats including process design and cost estimating ($30MM)

• General Mills - Engineer II

  VELIZY VILLACOUBLAY 2004 - 2006 * Lead execution of frozen bread line project including budgeting, process design, installation and startup. ;
  * Assist with process design and project execution for a microwaveable soup project that included filling and thermal processing of microwaveable bowls.

• General Mills - Engineering Development Program

  VELIZY VILLACOUBLAY 2002 - 2004 * Documented, reprogrammed and validated all Clean in Place (CIP) circuits in the plant. ;
  * Supported startup of a $50MM plant expansion including system checkout, troubleshooting and operator training.

• Nestle - Packaging Intern

  Marne La Vallée Cedex 2 1999 - 1999 * Studied the impact of packaging variables on product palatability and developed laboratory test methods to measure fat staining susceptibility of paperboard.

• A.E. Staley Manufacturing Co. - Product Development

  1998 - 1998 * Developed prototype instant starch products and conducted long term studies on the effect of moisture content on starch quality.

Formations

• University Of Illinois At Urbana-Champaign (Champaign)

  Champaign 2000 - 2002 Master of Science

• University Of Illinois At Urbana-Champaign (Champaign)

  Champaign 1995 - 2000 Bachelor of Science
  
  Skills and Interests

Réseau

• Francesca BERGOMI CABRINI

• Frederic BRETON

• Philippe JACQ

• Raymond SUBTIL

• Yann MELOU