ALGER
BOUDJEMA MOURAD,37ans un citoyen de TIZI-OUZOU, je rèside a AZEFFOUN, je travail a NEWREST ALGERIE
ETUDE:
-litèrature
DIPLOME:
-TS en mecanique bateau
-OM3 mecanique bateau usine
-diplome en hotellerie et tourisme
-attestation de perfectionnement sur le systeme
FIDELIO
-formation Q-H-S-E
EXPERIENCES:
--Camp Manager at LEAD ALGERIE from 20/06/2016
-Site Manager at CHEF EXPRESS from 25/03/2016 to 19/06/2016.
-Camp boss a NEWREST from 20/01/2015 to 01/03/2016
* Opening of KCA T222 at INSALAH
- CAMP MANAGER ADRAR at REDMED GROUP from 01/07/2014 to 31/12/2014.
CAMP BOSS in NEWREST ALGERIA from 15/06 / 2012-30 / 06/2014
MISSION:
• The opening of the BPXA Larache project
• Full-catering management (personnel-restoration-housekeeping-maintenance)
• Ensure the company's financial objectives
• ensure good performance for the client
CAMP BOSS in EUREST ALGERIE FROM 01/06/2011 to 14/06/2012
ECONOME in NEWREST ALGERIE from 28/06/2012 to 01/04/2011
MISSION:
• finalize daily consumption
• calculate the P-R-G
• Ensure the inventory of each decade
• Schedule purchases according to menus
• Reduce spending
• Attend closing at the end of the month
ASSISTANT CAMPBOSS in EUREST ALGERIE from 02/11/09 to 27/05/2010
MISSION:
-Project Opening FCP
-Former the staff and improve the service delivery restoration
RESTAURANT MANAGER a EUREST ALGERIE from 30/12/08 to 01/11/2009
Maitre d'Hotel at EUREST Algeria from 01/06/2008 to 30/12/08
Maître d'Hotel at A- L- C in the catering industry from 05/12/2006 to 15/04/2008.
Restaurant manager of the restaurant "EL KASBAH" at the Hilton Hotel in Algiers, 150 covers a day, from 02/07/2006 to 25/11/2006.
at the hotel "SAFIR MAZAFRAN" from 23/11/2005 to 22/03/2006.
Restaurant manager: - Restaurant "EL PACHA", 250 covers per day.
OUTLET MANAGER at the Sheraton Club des Pins from 20/04/1999 to 20/07/2004
Night Supervisor at STEWRDING Department at SHERATON CLUB OF PNS
CAPTAIN at the SHERATON CLUB DES PINS
SERVER at SHERATON CLUB DES PINS
Practical training at the hotel AMRAOUA.
OTHERS FORMATIONS
• Training on the SIXGIMA system.
• HACCP training
• Training Q-H-S-E
• Training on the FIDELIO system.
• Masters CATERING management.
LANGUAGES:
- Arabic: Very Good
- French: Very Good
- English: Good
OTHER ACTIVITES:
- Federal Athlete on underwater hunting and diving.
- Secretary of the cultural association IVAHRIENE.
-MASTER of computer.
- Club président SPORT-NAUTIQUE LE GRAND BLEU
Pas de formation renseignée
