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Vicente CANIGUERAL

LE BAR SUR LOUP

En résumé

Recognized throughout my career for being a production leader capable of leveraging in-depth knowledge of the food ingredients manufacturing landscape to significantly increase operational efficiency.

Field experienced and adept at transforming strategic business and quality constraints into workable production solutions.

Mes compétences :
Microsoft Excel
Lean Manufacturing
HPLC
Cascading Style Sheets
Autocad
MES
SAP

Entreprises

  • Kerry Group - Responsable de Production

    2015 - maintenant

  • NielAromes, Grasse - Responsable de Production et Maintenance

    2011 - 2015 Assume full responsibility for managing all plant operations, including shipping and receiving, maintenance and production. Manage a successful team of 20 employees

  • Naturex - Responsable d'atelier

    Avignon 2006 - 2011 Established high production performance in a round the clock working plant.
    Developed expertise in flavors and extracts processing as well as in management.

  • Industrias gmb, Espagne - Chef d'équipe de production

    2004 - 2006

  • CNRS - Stagiaire

    Paris 2002 - 2002

  • AIR LIQUIDE - Stagiaire

    Paris 2001 - 2001

Formations

Pas de formation renseignée

Réseau

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