Bertrand POUILLAUDE

En résumé

Entreprises

• World Courier (AmerisourceBergen Group), - Logistics Coordinator

  2013 - maintenant - Planning and executing shipments (import/export) for multinational
  biopharmaceutical companies in addition to other end markets.
  - Coordination of overall logistics activities such as: roads planning, orders drivers
  (pickup/delivery of goods at customer’s) and airlines booking.
  - Monitoring shipments during the transport and react flexibly to any plan deviation.
  - Calculation of quotations and sales of services to clients.
  - Build and maintain relationships with customers, subsidiaries, sub-contractors,
  customs, government agencies, etc.
  - Carrying out all necessary documentation: HWB, MAWB, invoices, packing list,
  import or export permit, export customs paperwork, dangerous goods declaration, etc.

• World Courier (AmerisourceBergen Group) - Operations Executive

  2009 - 2013 - Organization of international transportation
  - Coordination of overall logistics activities (orders pick-up, roads planning, airlines booking, deliveries...)
  - Control and follow-up of the Import/Export Operations
  - Carry out all shipping documentation: pro-forma invoices, customs formalities, dangerous goods sheets...
  - Preparation and follow-up of quotations
  - Resolution of logistics incidents
  - Fulfill customer requests

• Danone - Logistics Administrative Assistant

  Paris 2008 - 2009 - Stock management and order processing
  - Customer service / supply chain
  - Resolution of logistics incidents
  - Order & technical support to Danone sales force

• Worldwide Flight Services (WFS) - Logistics Administrative Assistant

  2008 - 2008 - Warehouse data management of import & export goods
  - Customer care (American clients)
  - Processing of customs and excise documentation

• Franco-Spanish Chamber of Commerce, Madrid - Sales assistant

  2007 - 2007 Canvassing in Spain for French customers, marketing database management,
  market studies, participation in the organisation of the “International Gourmet Show”

Formations

• Université de Haute Alsace (Mulhouse)

  Mulhouse 2005 - 2007 MA in Cross-cultural Management and International Businesses
  
  Courses included lectures in both English and Spanish on various management
  disciplines such as: project management, strategy of development, international
  logistics, economics, cultural differences, marketing, human resources
  management, communication, finance and accounting, negotiation, translation,
  interpretation, initiation to Japanese.

• Universidad De Alcala De Henares (Alcalá De Henares)

  Alcalá De Henares 2004 - 2005 Master's degree in Business Management
  
  Courses included lectures in economics, marketing, human resources
  management, statistics, accounting.
  Dissertation: ”Sport Sponsorship in Europe: the case study of football”

• University College Northampton (Northampton)

  Northampton 2003 - 2004 BA in Economics and Management
  
  Courses included lectures in macro-micro economics, business strategy,
  accounting and human resources management.

• Université Lille 1 Sciences Et Technologies (Lille)

  Lille 2001 - 2003 Two-year university degree in Economics and Management (DEUG)
  
  Lectures in macro-micro economics, mathematics, accounting and business strategy.

Réseau

• Caroline NAUDIN

• Etienne PLANCHAND

• Faton RAMADANI

• Grégory HANFFOU

• Maïlys LAVAL - DE LA SELLE

• Marie VEYS

• Paola ZANNI

• Sébastien VANHOECKE

• Sophie MOSSER