Menu

Cedric BONVIN

CRANS

En résumé

Swiss born and Canadian Hotelier on three Continents, with extensive experience in managing within various cultures, levels of senior and operational management.

Mes compétences :
Hotels openings a sGM, Organisation of major event
Head Office and operational management

Entreprises

  • Hotel Avdisor - Hotel and Restaurant Advisor

    2018 - maintenant Leading of the World Resort (77 keys of which 55 are individual villas) located in a 23 acres lush garden and a 300 meters long beach.
    * Fully involved from start in design and planning of major renovation project of $20 Mio completed by end of 2014 which repositioned Santiburi as a major 5-star player on the island. ;

  • Santiburi Resort & Spa, Koh Samui, Thailand - General Manager

    2014 - 2017 * Promoted the Resort in major travel events, roadshows as well with LHW sales showcase in Asia and Europe. Since re-opening in December 2014 , Santiburi gained a high guest satisfaction index on social and Internet media and booking engines.

  • Horizon Corporate Finance - Partner

    2009 - 2014 • Advisor for several hotels and hotel projects in Switzerland.
    • Turnaround of hotels, restaurants and Resorts in Switzerland
    • Hotel projects development Real Estate broker in the Lodging field with partner Horizon Corporate Finance, M&A company based in Geneva, Switzerland, (www.horizoncorpfin.ch) and other hotel consulting partnerships.

  • Rosebud Heritage Hotels - Director of Operations

    2000 - 2008 Start up of Management company Swiss heritage Hotels.
    The Geneva Richemond, Basel Drei Koenige, Luzern Bürgenstock Hotels & Resort, Bern Schweizerhof,
    Lausanne Royal Savoy and Atlantis in Zurich.

  • Avignon Grand Hotel - Project Manager

    1999 - 2000 Opening of hotel as owner's representative. Operation setup and project supervision

  • Swiss World Airways - Director Customer Services

    1998 - 1999 Startup. Responsible for all services pertaining to passengers from airport handling, services philosophy and concept, selecting, training and managing of all crew members. Lack of investments, company closed.

  • Sheraton Bandung Hotel&Towers, Indonesia - General Manager

    1988 - 2008 Sheraton Asia Pacific, Sheraton Bandung Hotel&Towers, GM for conversion and room extension, 2 years
    Sheraton Surabaya Hotel&Towers, opening GM, 2 years
    Royal Orchid Sheraton, Luxury collection, 6 years as F&B Dir and Hotel Manager, BKK, Sheraton.

  • Four Seasons Inn On The Park - F&B Director

    1987 - 1988

  • Hilton Canada - Asst F&B Director / Asst Dir of Banquets

    1981 - 1986

Formations

  • Institut ODEF (Genève)

    Genève 2010 - 2013 after 4 years

    Diploma in Psychodrama, Moreno technique (4 years) at the Geneva Institute ODEF Geneva Switzerland. https://www.odef.ch/linstitut/

  • Ecole Hôtelière De Lausanne

    Lausanne 1977 - 1981 Diploma

    , Financial Management (Michigan University), Sheraton War College, Singapore and Bangkok, Diploma in Psychodrama, Moreno technique (4 years) at the ODEF Geneva Institute https://www.odef.ch/linstitut/

Réseau

Pas de contact professionnel

Annuaire des membres :