Mes compétences :
Stock Control
Manpower Management
menu planning
develop the contract
Offshore Oil & Gas
Management of all local and Import Purchases
Manage the contract
Health and Safety
Camp Management
Entreprises
IRAK
- Life Support Manager
2010 - 2011° Coordinate the launch of construction of life base.
° Establish the catering structure of the camp.
° Manage and develop the contract with the client Lafarge-Karballa cement plan.
° Negociation contract with local supplier.
Sodexo
- Opération Manager
Issy-les-Moulineaux 2009 - 2009¤ Supervising day by day Operations.
¤ Manage the contract with the clients ( Canadian Embassy, Kabul Power Plan, French
¤ Army and Police training Camp )
FTF Catering
- Unit Manager
2009 - 2010° Planning and supervising the contractual outlines.
° Training and implementing a new HACCP standards for a new contract.
° Purchase the locals and imports items.
FTF
- Camp boss
2008 - 2009¤ Planning and supervising the contractual outlines.
¤ Training and implementing of Hygiene Standards according to HACCP.
¤ Cost control and Stock management.
¤ 3 Rigs in charge ,
SHRM
- Catering Manager
2008 - 2008¤ Planning pre-, active and post- Tow Catering and Life Support operation.
¤ In charge of Hygiene Procedures, organizing Manpower and Training activities.
Москва2006 - 2007¤ Supervising day by day Operations.
¤ Implementing and Training of HACCP Standards.
¤ Management of all local and Import Purchases.
United Nations
- Camp Manager
Genève 102006 - 2006¤ Supervising day by day Operations.
¤ Implementing and Training of HACCP Standards.
RA International Afghanistan
- Training Chef
2005 - 2005¤ Management of the IPP Site Kabul.
¤ On the job-Training with the dining hall and kitchen staff.
¤ Teaching fundamental hygiene and cooking standards.
¤ Administration and ordering as well as scheduling and menu planning for the site
Off-Shore FTF
- Camp Manager
2004 - 2004¤ Implementing and Training of HACCP Standards.
¤ Cost Control and Stock Management.
¤ Training of Catering Staff.
Africa Security First
- Administration Manager
2003 - 2003¤ Management of all daily operations.
¤ Cost Control and Manpower Management.
¤ Training HACCP, Catering, Housekeeping and Service standards.
Catering International Services
- Camp Boss
Marseille2003 - 2003¤ Supervision of Catering production.
¤ Cost and Stock Management.
¤ Manpower Management.
¤ Training of HACCP.
Sodexho
- Purchase Manager
Issy-les-Moulineaux 2001 - 2003¤ Implemantation of HACCP Company procedures.
¤ Training of Staff.
¤ All local and Import Purchasing.
¤ Creation of ``Technical and Hygiene Manual'' for Company.
Previous employment details available on request Notice required 2 weeks
