Initially coming from a Biological Engineering background, I graduated from the University of Technology at Compiegne (France) last September 2015.
In order to complete my formation, I decided to follow an additional one-year course about the 'Formulation and Development of Cosmetic Products' at the University of Nantes (France). I am currently doing my graduation internship at Sensient Cosmetic Technologies, working on optical effect powders.
Multidisciplinarian, I already have some experience in:
- the cosmetic field: Assistant Engineer mission in a research unit of the Yves Rocher Group (Paris, FR)
- the dairy field: Assistant Product Developer mission at Royal FrieslandCampina Group (Wageningen, NL)
Mes compétences :
Gestion de projet
Formulation cosmétique
Cosmétologie
Développement produit
Agroalimentaire