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Société des bains de mer
- Director of Food & Beverage
2012 - maintenant
Monte carlo Beach Hôtel
5* - 40 rooms & suites
1 gastronomic restaurant 100% Bio, 1 star Michelin
4 restaurants, 2 bars
Room service
Banqueting
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Monte carlo Bay
- Assistant Food & Beverage Director
2009 - 2012
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Monte carlo Bay
- Room service Manager
2006 - 2009
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Monte carlo Bay
- Assistant chef barman
2005 - 2006
Opening
Organization of 5 Bars - recruitment and management of 35 personnel - Supervisor of the lagoon and swimming pool (food & drinking service) - Training Coordinator
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Palais de la Méditerranée
- Assistant chef barman
2003 - 2005
5* - 187 Rooms & Suites
Leading Hotel of the World
Opening,
Recruitment and management of 12 personnel
Training Coordinator
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Hôtel le Bristol
- Barman
1993 - 2003
Cocktail bar
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Service Militaire
- Maître d'hôtel
1992 - 1993
In charge for the service officers
Semi round the world aboard Montcalm
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Two Floors
- Commis de bar
1991 - 1992
First Job
