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Jérôme DERREY

Paris

En résumé

Mes compétences :
Management
Food sciences
Results Oriented
Research
Leadership
Project management

Entreprises

  • Barry Callebaut - WE R&D operation manager

    Paris 2015 - maintenant Managing two labs, to develop new products and test in our customer application.
    Important role in for the Barry Callebaut strategic pilar of Innovation.

  • Barry Callebaut - Global R&D raw material manager

    Paris 2012 - 2015

  • Barry Callebaut - R&D manager

    Paris 2010 - 2012 Creation of a R&D department inckluded a pilot plant for Africa area for cocoa semifinished products

  • Barry Callebaut - Cocoa pilot plant manager

    Paris 2007 - 2010

  • Barry Callebaut - Central lab analysis manager

    Paris 2000 - 2007

Formations

  • Université Rouen Haute Normandie (Mont Saint Aignan)

    Mont Saint Aignan 1993 - 1999 Master II

Réseau

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