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Julie HERVÉ-DONVAL

Boulogne-Billancourt

En résumé

Je suis : « Une jeune diplômée en Master 2 "International Project Management"​ mobile (sur le national et à l'international) et motivée qui encadre des projets et des équipes avec passion et créativité.»
Je prends : « Des initiatives et fait preuve d'audace pour arriver à atteindre mes objectifs. »
Je recherche : « Un emploi en tant que chef de projet junior en France ou à l'étranger »



Mes compétences :
Business planning
Team Management
Négociation commerciale
Project management
Event Management
Microsoft office
iMovie
budgets
Sphinx Software
Microsoft Word
Microsoft PowerPoint
Microsoft Excel
Microsoft Access
Initiation

Entreprises

  • Amaury Sport Organisation - Assistante Coordinatrice Salons/ Expos

    Boulogne-Billancourt 2016 - maintenant

  • Neossia Corp - Event Coordinator

    2015 - 2015 - Look for new clients to develop the agency
    - Update the Venues (contract, price...) for the new website
    - Follow up the inquiries and event organization

  • Extrême - Assistant Project Manager

    Clichy 2015 - 2015 - Answers a request for tender and build a strategic proposal to win the project
    - Follow-up all the processes of an event organization
    - Budget and service provider management

  • Gap Year - Gap Year projects in Australia/ France and Philippines

    Paris 2013 - 2014 July 2014 to August 2014 - Volunteer for ERDA Organization
    - Logistical manager for the distribution of the furnitures supplies // Manila (Philippines)

    April to June 2014 - Worker for AXYLONE Company
    - Product quality test management

    January 2014 to February 2014 - Organizer in a surf camp
    - Event and planning employee // Arrawarra (Australia)

    September 2013 to December 2013 :
    - Waitress in SYDNEY for « Captain Cook Cruises » company.

  • 727 Sailbags - Intern for 727 Sailbags

    2013 - 2013 * Organisation des salons et de divers évènements (défilé
    notamment).
    * Commerciale sur les salons (B to C et B to B).

  • 727 Sailbags - Intern for 727 SAILBAGS

    2013 - 2013 Organization of the various exhibitions, where the brand is present (boat shows, races, exhibitions on fashion ...)
    - Logistics management (planning, life cost, vehicle ...)
    - Contact and negotiation with the organizers of the shows (for the organization, rates ...)

    Field experience as a commercial on these shows:
    - Commercial negotiation (B to C).
    - Canvassing new distributors (B to B).

    Setting up a monitoring guide fairs.
    Organizing a fashion show (with one of the partners) to promote the new collection of the brand and market new products.

  • Volunteer For Peace VIETNAM - Volunteer

    2012 - 2012 Volunteer at an orphanage in Ho Chi Minh:
    - Playing and taking care of disabled children.

  • Gliss Spirit - Project Manager

    2012 - 2013 Project manager of Gliss Spirit which promotes board sports (surfing lessons etc...):

    - Creation and organization of the first edition of the “Student Gliss Games”, multi-ski competition (surf, skate and Polynesian Pirogue).
    - Managing a team of 25 students divided in different clusters (sponsorship, event ...).

  • GLISS SPIRIT - Chef de projet

    2012 - 2013 * Création et organisation de la première édition du
    Student Gliss Games, compétition multi glisse inter
    étudiants.
    * Gestion d'un budget et d'une équipe (25 étudiants).
    EXPÉRIENCES INTERNATIONALES :

  • Les Restos du Coeur - Intern for the organization "Les Restos du Coeur"

    PARIS 2011 - 2011 Intern at national headquarters “Les Restos du Coeur”, a French charity that provides low-income or homeless people with food.

    - Development of the internal website
    - Validation of the legal rules of the various events organized in the territory. Feasibility study of the different projects suggested.

  • Carrefour - Seasonal Employee

    Massy 2010 - 2010 Worker at a Supermarket in France:
    - Check-out assistant.
    - Checking stock and orders
    - Cashier
    - Stocking shelves

  • Festival Interceltique - Festival work

    LORIENT 2007 - 2011 Lorient Interceltic Festival:
    - Waitressing (serving between 1000 to 2000 dishes per day)
    - Cooking with a chef and prepare the starters
    - Cleaning room tables and dishwashing

Formations

  • Ecole Supérieure De Commerce De La Rochelle

    La Rochelle 2011 - 2015 Promotion 2015

    Skills developed:
    - Project creation & organization
    - Budget management
    - Risks management
    - Team management
    - Marketing
    - Communication

    Experiences at the same time than my school courses:
    - Project manager for Gliss Spirit
    - Sponsoring membership for the sport students challenge "LR Beach Cup"
    - Organization of a ski trip for the students

  • IUT Vannes (Vannes)

    Vannes 2008 - 2011 DUT de Gestion des Entreprises et Administrations

    Business management and Administration.

  • Université De Droit

    Vannes 2007 - 2008

  • Lycée Saint Louis

    Lorient 2004 - 2007 baccalauréat Economique et Social

Réseau

Annuaire des membres :