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Aude CORDONE

PARIS

En résumé

University degrees in Arts and Hotel Management (finishing in December). 4 years of professional experience within the hotel industry, completed by 3 years in foreign countries made me a strong, driven, mature, self-motivated worker with ability to react positively under pressure and to adapt to any kind of situation.

Mes compétences :
Communication
Coordinator
Diving
English
Events
FLUENT
Fluent in English
French
Management
Micros
Microsoft office 2011
Ms office
Opéra
Photoshop CS2
Sales
Sales Management
Scuba diving
Spanish
Travel

Entreprises

  • Hotel Le Mas des Herbes Blanches - Maitre d'hôtel

    2011 - maintenant Manage a team made up of an assistant maître d’, sommelier, barman and 6 waiters.
    • Distribution of workload among front of house restaurant team
    • Manage plateware, glassware, and cutlery inventory (stock and
    purchasing),
    • Control beverage cost
    • Ensure accurate and precise billing
    • Develop monthly employee schedule
    • Ensure high dining and foodservice quality and standards
  • Hotel and Conference Prinicpal Halley Château St Just, France - Sales and events executive

    2011 - maintenant Co-ordination of few conferences and events, welcomes and follows through with clients concerning all details of their event and communicates this information to the relevant departments.
  • Seabourn Cruise Line - Chef de Rang

    2009 - maintenant • Ensure high dining and foodservice quality and standards
    • Ensure proper implementation of standards and procedures
  • Restaurant Alfresco - Restaurant Supervisor

    2009 - maintenant • Manage a team made up of 10 waiters & 3 barmen
    • Control beverage cost • Develop monthly employee schedule
    • Ensure high dining and foodservice quality and standards
    • Develop wine and cocktail lists in collaboration with the Head Chef
    • Ensure compliance to standards and procedures, and internal training requirements

Formations

  • INFA

    Gouvieux 2011 - 2011
  • University Of Brighton INFA (Eastbourne)

    Eastbourne 2011 - 2011 Hospitality and Catering Management
  • Lycée Augustin Fresnel

    Caen 1999 - 2002

Réseau

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