Currently student in M.Sc Food Technology & Processing at Ecole supérieure d'ingénieurs en agroalimentaire de Bretagne (France), I have strong educational basis in food industrial engineering, management and food packaging through my classes as well as my practicals works and internships.
As an engineering student I'm trained to a large scale of R&D and industry processes.
Mes compétences :
Packaging
Gestion de projet
Management
Technologie Alimentaire
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