My Goal is to be the best in the catering industry,highly self-motivated individual whose experience encompasses over 25 years,one who welcomes new challenges, ideas and opportunities to better the business and further his knowledge and expertise. My ability to perform well under pressure and commitment to quality are skills that I can immediately apply.
Specialties
Facilities Services, Catering, Food, Accommodation,
Recruitment and Staffing, Cost Control,
HACCP Training Program Presentation,
Logistics, Warehousing, Transport,
Team Leadership
Pas de formation renseignée