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Tetrel GUILLAUME

CAVALLY

En résumé

Quality engineer since 2014, with a strong formation in food-processing industry and agronomy, my different experiences have led me to professionnal sectors such as food company, agricultural organization and rubber company.

My latest job was in Ivory Coast in a rubber factory and involving in all aspects of agronomy, raw material conditions, processing and amelioration, workers conditions, assurance & control quality, laboratory and testing. My taste for organization and continuous improvement drove me for the settlement of the ISO 9001 certification in 2017.

One of my biggest skill is perhaps my capactity to adapt to any sector of activity and to get involved in various works, whatever the geographical position. Working with people from abroad and with a complete different vision of mine is very fulfilling and challenging.

Mes compétences :
Agroalimentaire
Agronomie
Étude de marché
Marketing

Entreprises

  • COMPAGNIE HEVEICOLE DE CAVALLY - Quality Manager

    2015 - 2017 ISO certification :
    - Setting up an ISO 9001:2008 certification on factory site

    Production/Quality :
    - Supervising production and logistic with factory manager (product : TSR10 rubber : 150 MT/day)
    - Following raw material deliveries, contaminant and quality analysis
    - Setting up and training of an assurance quality team for raw material area, packaging and expedition zone

    Laboratory/Experiments :
    - Monitoring laboratory of finished products analysis according to Malaysian and ISO standards
    - Organizing regularly cross-checks (intra and between laboratories in Ivory Coast)
    - Following agricultural experiments and testing in the factory
    - Leading experiments regarding raw material (cup lumps from hevea)
    * Optimum maturation time of raw material
    * Quality evolution of raw material during storage
    * Agricultural practices influence on finished products quality

  • FDSEA 72 - Dairy Section Animator

    2015 - 2015 CAP (Common Agricultural Policy) 2015 :
    - Training with FDSEA 72 managers to all changes brought by the latest version of CAP 2015
    - Meeting with farmers for CAP teledeclarations (indication of plots, crops, all farm activities, preparing of requests for agricultural subsidies,...)

    Administrative support :
    - Participation in monthly meeting involving dairy farmers local organizations
    - Participation and organizing sessions between dairy farmers organizations board and dairy companies (discussion about milk price, legal conditions and regulations)

    Communication and demonstration :
    - Various communication of dairy economy and actuality with dairy section presidents
    - Journalistic and logistic monitoring of demonstrations lead by dairy section
    - Writing article about local and national news related to dairy section in local newspaper

  • Bayer - Marketing & Services Intern

    Lyon 2014 - 2014 Study :
    - Setting up a bibliography study about farmers network (with farmers, companies, local association,...)
    - Conducting a telephonic survey with farmers regarding their networks and information exchanged within these networks

    Application :
    - Creating documentation for farmers and animators of Bayer network
    - Establishment of indicators for the supervision of the network
    - Suggesting ideas to Bayer marketing managers in order to develop Bayer's network

  • Conserverie & Moutarderie BELGE - Quality Manager Assistant

    2013 - 2013 Production and procedures :
    - Updating operationnal procedures of production lines
    - Upgrating HACCP system to fit the BRC 2006 certification criteria

    Quality :
    - Audit of Quality, Production and Supply Chain services
    - Establishment of a corrective actions plan with quality manager.

  • Biscuiterie Erté - Production Manager Assistant

    2012 - 2012 aintenance :
    - Making inventory of all machines, spare parts, manual users in the factory
    - Setting up a CMMS (Computerized Maintenance Management System) to prepare preventive maintenance

    Quality and production :
    - Harmonizing raw material information (source, supplier, quantity,...)
    - Creating a sustainable development folder

  • GAEC Le Cayret - Farm Worker Intern

    2012 - 2012 Duration : 4 periods of 2 weeks each (two months)

    - Involvement in all the daily activities such as milking, feeding the cattle, various repairing.
    - Economic and financial diagnostic of the dairy farm
    - Technical analysis of a cultural profile

Formations

Réseau

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