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Nestlé
- Project Engineer
Marne La Vallée Cedex 2
2010 - maintenant
Project Engineer - Nestlé Factory Konolfingen - Switzerland
>> Mission: Responsible for the project management throughout the entire project lifecycle of the installation of new process units in a probiotic production facility: project initiation/proposals, engineering and installation, business liaison, post implementation review and project close out / handover (Budget: 1.2M).
>> Key skills: Project management, process engineering (wet and dry, air handling), fermentation technology
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Nestlé
- Process engineer
Marne La Vallée Cedex 2
2009 - 2010
Process Engineer - Nestlé PTC (Product Technology Center) - Konolfingen, Switzerland
>> Mission: Basic and detailed engineering (dry processing) of a new “state of the art” Infant Formula factory built in India. Participation in various technology development projects. Technical support for factories including trouble shooting missions on site.
>> Key skills: Spray drying and dry mixing technology, trials management, scaling-up and industrialization
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Boccard
- Trainee Engineer
Villeurbanne
2008 - 2008
Internship – Boccard Division Food & Pharma – Stonyfield Farm (Danone) Londonderry NH, USA
>> Mission: Optimization of the existing production lines by reduction of the product losses occurring during the phase transitions with water and cleaning chemicals (diploma work). Participation in the technical commissioning of a new organic yoghurts production line.
>> Key skills: Yoghurt manufacturing process, technical and product commissioning
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SIK (The Sweedish Institute for Food and Biotechnology)
- Trainee Scientist
2007 - 2007
Internship - SIK (The Sweedish Institute for Food and Biotechnology) – Göteborg, Sweden
>> Mission: Characterization of vegetables microstructures by the use of confocal microscopy and analyses techniques.
>> Key skills: confocal microscopy, literature research, team working
